Pâté with mushrooms
Ref. :
0db28cac
The Aveyron has always been evocative of large open spaces, rural traditions and farming as a way of life. Pork meat has therefore always been the basic ingredient of charcuterie and specially that of pâtés and terrines. Let yourself be tempted by our pâté with mushrooms based on pork meat.
| Preparation | Canned |
|---|---|
| Product composition | Pork meat, pork liver, pork fat, mushrooms 8%, eggs, salt, pepper |
| Mininum Order Quantity | 0 |
| Identifier | 3265490021028 |
| Private label | No |