Nivers N°11
Ref. :
1bcfa876
Its palette of roasted notes, dates and dried apricots mingles with nuances of subtle leather and cocoa beans. The mid-palate is lively and tangy, followed by a long, rich finish.
Signature N°11 goes perfectly with dishes such as veal fillet mignon, roast quail, hard cheeses, morel risotto, falafel, smoked vegetables and cocoa desserts.
| Dietary preferences | Plant based |
|---|---|
| Product composition | Cuvée N°11 is a refined blend of great vintages of roasted Japanese black and green teas, Dordogne verjuice and osmanthus flower. Tea cultivars: Benifuuki, Yabukita | Terroir : Yame, Japan Colour: Coppery yellow with amber highlights |
| Private label | No |