Large Tartlets Range for Bakery, Snacking & Take-Away, etc...

This range includes larger-format tartlets specifically developed for take-away sales, snacking and bakery-pastry markets.

Recipes are based on high-quality ingredients and traditional know-how, featuring pure butter pastry and generous fillings made with almond cream, custard cream or other rich bases, combined with a high fruit content.

Available flavors :

• - Classic recipes (chocolate, apple, lemon)
• - Traditional French specialties (pear & almond Bourdaloue)
• - Fruit-forward tartlets (apple, plum, rhubarb)
• - Crumble-style tartlets with fruit toppings
• - Many other recipe possibilities

Format: large individual tartlets adapted to take-away and snacking consumption

Applications: bakery-pastry shops, snacking concepts, take-away sales

Other flavors and tailor-made recipes available upon request.