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Ginger Vinegar

  • Producer

Launched in 1999, this Guadeloupean spice and condiment company has a great family history. A colorful range that highlights the scents of the French Antilles with innovative recipes!

  • Use

The traditional ginger-flavored sugar cane vinegar goes very well with Asian dishes. A spicy fragrance to spice up salad, raw vegetables, fish, seafood, pork, poultry, lamb.

Recipe Ideas : Chicken with vegetables Wok, Steamed sea bream fillets, Raw Vegetables

  • Characteristics

Ingredients : Sugar cane vinegar, Natural ginger extract, Water, Colors E122*, E150, E102*

Weight : 250 ml

Origin : Guadeloupe

More Information
Identifier CRE 7