Frozen mushrooms

Discover our wide selection of frozen mushrooms, combining convenience, consistency and high sensory quality. Our selection includes porcini, chanterelles, morels, mixed wild mushrooms, black trumpets and other varieties, available in 1 kg frozen bags adapted to kitchen and industrial needs. Our mushrooms are frozen using the IQF process (Individually Quick Frozen), ensuring excellent preservation of flavour, colour and texture, as well as easy portioning and reduced loss during preparation. This makes them ideal for sauces, ready meals, garnishes, fillings, pasta dishes and premium culinary creations. Our production sites are certified IFS, BRC, Organic, Ecocert, PME+ and AEO Customs Certification, providing a guarantee of quality, reliability and full traceability throughout the supply chain for demanding foodservice operators, manufacturers and distributors.