French Can Can Rosé 2021

80% Malbec,20% Cabernet Sauvignon. The rosé is obtained by running the must off, after approximately 12 hours of skin contact. Each grape variety is fermented separately, at low temperatures, then these wines are carefully blended to produce complex character that is typical to our estate. Pale salmon colour. Highly aromatic nose, with berry fruit and floral overtones. Light and lively, with a fresh pleasant flavour.