Fig Pulp Vinegar - Vinaigre – Vinegar - Seasoning - Organic vinegar Cooking

Vinegar with sweet notes, will gladly be combined with the following ingredients: carrots, arugula, endives, pine nuts, almonds, pork, game, foie gras, mascarpone, goat cheese, Roquefort, raspberry, vanilla, honey. To flavour vinaigrettes and deglaze the juices of grilled meats, to accompany shellfish. Tip: Store away from heat and light before opening.