De-alcoholized white wine 0%
Ref. :
805a6745
The process for de-alcoholizing the wine consists in using an innovative low-temperature, vacuum partial evaporation process for making all of the alcohol evaporate. This technique does not alter the wine and ensures that its aromatic profile is preserved.
Notes of white pear and grapefruit
Supple and fresh palate.
Aperitif or a selection of sushi
| Grape variety | Sauvignon |
|---|---|
| Selling format | Bottle |
| Alcohol content | 0° |
| Wine color | White |
| Wine growing region | South West |
| Wine type | Still |
| Private label | No |