Crémant Grande Cuvée

Methode traditionnelle Sparkling Alsatian wine. Grapes are fully hand harvested, very low yield and “Solera process” from 8 vintages, 95 months on lees (almost 8 years), disgorgment made once a year, Crémants from Ribeauvillé are a selection of early harvested grapes, in order to keep their vigorous and aromatic richness. Fine yellow color with a fresh nose of white flowers and peaches aromas, then toasted brioche note. The entry is crisp and thirst-quencher. Fine and well-balanced Crémant thanks to his fine and persistent bubbles.