Crémant d'Alsace Extra Brut BESTHEIM
IDENTITY: Produced from our best Pinot Blanc and Auxerrois parcels, this Extra Brut is only made from the heartof the cuvée in order to feel the finesse and generosity of our clay-limestone terroirs.
WINEMAKING: Vinified in stainless steel tanks without malolactic fermentation, from the finest vintages, the ExtraBrut is then matured for 4 years on slats in order to benefit from the lees present in the bottle.
DISGORGING DOSAGE :The 3 grams of sugars added to the disgorgement allow the quintessence of the product to beexpressed.Pretty string of bubbles accompanying its pale gold hue.White flowers and yellow fruits, with opening notes of roasted hazelnut.Lively and precise, floral attack, continues on an elegant and slightly raspberry finish.
FOOD & WINE PAIRING: It will be the ideal companion of an oyster sabayon platter or a salmon gravlax. Also try it on cheeseswith a flowery rind or gourmet desserts with notes of roasted hazelnuts or caramel.
| Grape variety | Chardonnay |
|---|---|
| Wine color | White |
| Wine growing region | Alsace |
| Wine type | Sparkling |
| Mininum Order Quantity | 0 |
| Identifier | 3 |
| Private label | No |
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