Crémant Brut Premium BESTHEIM

Produced from our best Pinot Blanc and Auxerrois parcels, this Brut Premium is only composed of the
heart of the cuvée in order to make you feel finesse and generosity.
WINEMAKING
Vinified in stainless steel tanks, without malolactic fermentation, from the finest vintages, the Brut
Premium is then aged for a minimum of 18 months on slats in order to benefit from the contribution of
the lees present in the bottle.
DISGORGING DOSAGE
The 7 grams of sugars added to the disgorging allow the quintessence of the product to be expressed.
Pale yellow color with a nice string of bubbles.
White flowers and yellow fruits (peach, apricot), opening on notes of dried fruits.
Lively, fresh and dry, it perfectly combines balance and lightness.