Courtoisies Green Lentil, Walnut, Smoked Salt Terrine

At the heart of this Courtoisies terrine, French green lentils provide a subtle, well-textured base, while walnuts bring a delicate crunch and a naturally woody roundness. Smoked salt, a signature inspired by the world of French charcuterie, completes the profile, evoking traditional terrines while asserting a distinctly contemporary culinary identity. This recipe is all about balance: neither too salty nor too rich, yet deeply flavourful. Each ingredient plays a precise role, creating an elegant, lingering finish and a refined tasting experience. Designed for moments of sharing, the Lentils, Walnuts & Smoked Salt terrine naturally belongs at aperitif time, but its uses go well beyond that: On grilled toasts or lightly toasted country bread As elegant cocktail bites, paired with crunchy vegetables As an accompaniment to a green or mixed salad, for a simple and refined starter Its subtly smoky aromatic profile makes it a distinctive option to structure a characterful aperitif offering or enrich a curated menu. Crafted in France in small batches, this terrine is designed for fine food retailers, delicatessens, gourmet boutiques and foodservice professionals seeking distinctive, high-value products for premium assortments and refined menus. The Courtoisies commitments: 100% plant-based recipe Lentils grown in Hauts-de-France, France No additives, no preservatives, no artificial ingredients Made in France