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Country Terrine Label Rouge with Espelette Pepper 180 g / ARNAUD, Le Goût de la Tradition
Meat spread with a coarse texture. Preserved and sterilised product with a BBD of 5 years. Colouring, preservatives and gluten free.
Type of cured meat | Cooked |
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Preparation | Canned |
Product composition | Pork 91% (jowl, liver, shoulder), MILK, EGGS, salt, Espelette pepper powder 1%, spices, natural flavourings. |
Mininum Order Quantity | 0 |
Identifier | Country Terrine Label Rouge with Espelette Pepper 180 g / ARNAUD, Le Goût de la Tradition |