Christmas Vinegar: with pink peppercorns shallots and rosemary
Ref. :
f5f69f47
Vinegar with Pink Peppercorns, Shallots and Rosemary.
This vinegar goes perfectly with fish and seafood.
It will also allow you to make very good dressings for your simple or mixed salads.
To flavour vinaigrettes and deglaze the juices of grilled meats, to accompany shellfish.
Tip: Store away from heat and light before opening.
| Product composition | Ingredients: White wine vinegar 96.40%, Berries 1.77%, Rosemary 0.97%, Shallots 0.86%. |
|---|---|
| Mininum Order Quantity | 12 |
| Private label | No |