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Calvados Pays d'Auge 50 ans 41% vol.
Round and intense. Aromas of marzipan, notes of caramel, baked apple, brandy grapes, a long, silky and slightly mineral finish.
- As a Digestive: Drinking temperature 20-22°C (68 to 72°F). Will go well with a mild cigar. The end of the glass shows complex, powerful aromas.
Labels & Certifications | AOC |
---|---|
Alcohol content | < 50° |
Product composition | Calvados 50 ans has been aged for at least 50 years in a wooden vat and toasted oak barrels. |
Type of spirit | Calvados |
Identifier | Calvados Pays d'Auge 50 ans 41% vol. |
External ID | Calvados Pays d'Auge 50 ans 41% vol. |
- AOC