Cabernet Franc Réserve - PARIS SIMONEAU
Ref. :
b3f90c9e
Type: Dry red wine
Grape variety: 100% Cabernet Franc
Technical Information
Appellation: IGP Val de Loire
Soil: Clay with flint
Yield: 60 HL/ha
Annual production: 35,000 bottles
Vine age: 15 years
Alcohol content: 12%
Certifications
Sustainable, HVE-certified (High Environmental Value)
Winemaking
Maceration: Skin fermentation for 15 days with pump-overs twice a day
Fermentation: Malolactic, matured in stainless steel tanks
Aging: Stainless steel tanks with regular lees stirring to enhance complexity
Tasting Notes
Nose: Bright and fruity with violet, raspberry, and redcurrant notes
Palate: Complex and well-structured, with supple tannins and a balanced finish
Food Pairing
Best enjoyed with pheasant, lamb, roasted meats, game, or mushroom dishes.
| Grape variety | Cabernet Franc |
|---|---|
| Labels | IGP / PGI |
| Selling format | Bottle |
| Vintage | 2024 |
| Alcohol content | < 12° |
| Wine color | Red |
| Storage temperature | Ambient |
| Wine growing region | Loire Valley |
| Wine type | Still |
| Appellation | Val de Loire |
| Private label | No |
- IGP / PGI