Bulk Organic Guar Gum 1kg

Guar flour is a gluten-free thickener and gelling agent used in many foods.

Soluble in water, it remains insoluble in oil. It must be diluted with other foods in cooking and cannot be consumed alone.

Guar gum will give a soft and airy texture to all your gluten-free preparations.

Use:

Cold or hot in drinks, bakery and pastries or to thicken your sauces and creams: count 0.2 to 0.5% of the total drink or 6 g for 300 g of flour.

Ingredients: organic guar gum*

Energy value: 899 kJ / 215 kcal

Fat: 0.5 g

- of which saturates: 0 g

Carbohydrates: 0 g

- of which sugars: 0 g

Dietary fiber:

95 g

Protein: 5 g

Salt: 0 g