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Blanquette of Poultry with Creamy Risotto
Blanquette of Poultry with Creamy Risotto A great classic of French cuisine, chicken meat and creamy risotto, a tender and melting recipe To consume in the jar Long shelf life: 4 years
| Type of poultry | Chicken |
|---|---|
| Dietary preferences | Gluten free |
| Preparation | Canned |
| Product composition | Poultry meat from France 31%, rice 40%, UHT cream 35% fat (cream (milk from France), emulsifier: E472b, stabilizer (carrageenans): E407), button mushrooms, carrots, corn starch, water, flavoring (contains celery), salt, chicory, pepper. |
| Identifier | MetsTerroir |