Black olive tapenade spread
Ref. :
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The rarity and exceptional fruitiness of Provence olive for a gourmet tapenade : typical olives from Provence, anchovies, capers, extra virgin olive oil.
Jean Martin has been a family cannery for 3 generations, which has become a reference in Provençal and Mediterranean cuisine. All our products are 100% natural.
Discover its very fruity taste on a slice of bread with a fillet of red mullet, in an omelette, mashed potatoes, fresh pasta, or to spice up a salad sauce.
| Dietary preferences | Gluten free |
|---|---|
| Preparation | Canned |
| Product composition | Beldi black olives Greek style (52%), black olives from Provence (29%), extra virgin olive oil, capers (4%), lemon juice from concentrate, salt, ANCHOVIES, traditional Provençal spirit drink (alcohol, water, aromatic plants, honey), bay leaf, thyme from Provence PGI (0.2%), pepper, savory, vinegar. |
| Mininum Order Quantity | 12 |
| Private label | No |