Barbecue salt (hot pepper garlic parsley) - Sel -Salt for meat – sae salt - Seasoning - Cooking
Ref. :
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Culinary preparation based on salt with chili, garlic and parsley special barbecue!
Suggestion: grilled seasoning, sauces, marinades....
Refill in kraft bag To be sprinkled on pasta or grilled meats. To flavour your salad dressings or scrambles. To season a marinade, a tomato sauce.
Store at room temperature, in a dry place, away from heat and humidity. Product subject to desiccation.
| Product composition | Ingredients: Coarse salt 95% (France), hot pepper, garlic, parsley. |
|---|---|
| Mininum Order Quantity | 12 |
| Private label | No |