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Apricot fruit paste from Haute-Provence 150G

The fruit pastes of Roy René
The artisan confectioners of Roy René sign a collection of traditional fruit pastes made with quality fruit selected from agricultural cooperatives and producers in Provence. A strong commitment to local producers.

Origin of the fruits: apricots from Haute-Provence, raspberries from Provence, quince from Drôme Provençale, pears from Haute-Provence, figs from Haut-Var.

An artisanal know-how
The fruit pastes are made in a traditional way in our workshop in Haute-Provence, in a traditional cooker and are carefully cut by hand.

In order to preserve the flavors of the fruit, our recipe is composed of 50% fruits of Provence.

Weight: 150g, contains 2 bars of fruit pastes.

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Labels & Certifications EPV
Identifier FRU00158
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