Apricot Fruit Paste from Haute-Provence 150G

The artisan confectioners of Roy René offer a collection of traditional fruit pastes made with quality fruit selected from agricultural cooperatives and producers in Provence. A strong commitment to local producers. The fruit pastes are made in a traditional way in our workshop in Haute-Provence, in a traditional cooker and are carefully cut by hand. In order to preserve the flavors of the fruit, our recipe is composed of 50% fruits of Provence. Weight: 150g, contains 2 bars of fruit pastes. Origin of the fruits: apricots from Haute-Provence.