Aglandau Extra Virgin Monovarietal French Olive Oil - 8.4 fl.oz

Silver medalist at the "Japan Olive Oil Prize (JOOP) 2022" Competition

A monovarietal olive oil typical of green fruity, tonic and harmonious.

Very fragrant, balanced and fresh, Aglandau olive oil is marked by aromas of flowers, fresh aromatic herbs and citrus. 
It has a nice length in the mouth dominated by notes of artichoke or almond with a pronounced peppery finish.

Gourmet agreements
Aglandau olive oil pairs perfectly with salads, cold appetizers, vegetable velvety, cooked dishes, poultry and cheeses and is also used in pastries!

Origin: 100% France (Gard)

2023 vintage

Oleic acidity: 0.18%

Peroxide: 5,8 meq02/Kg

K270: 0.13

K232: 1.79

Packaging: 8.4 fl.oz - Glass bottle with anti-knock and anti-fouling cap

Storage conditions: To be kept away from heat and light